Do you blow Easter eggs? Pipida shell sure does!🐰
Easter is a time of traditions, colours and creative moments, with one of the most popular ones being egg blowing. If you're going to embark on this lovely tradition too, we have a handy reminder for you: the quality of the shell makes all the difference!🐇🐰
And you know what the best part is? Most of you have the most suitable eggs for Easter decorations right at home, in the fridge - they were laid for you by our 🐔Pipi stars !🐔 The shell matters!
It's true. A tight and healthy shell is no small detail - it affects not only how well your egg will blow, but also how long it will stay fresh and stable. In fact, it acts as a natural protective shell that prevents bacteria from the outside environment from penetrating🐤 So when an egg "feels solid," it's good news - for your nerves and for your health. At Pipid, we believe that the quality of the eggshell is a critical factor when it comes to blowing Easter eggs. With an emphasis on a strong and healthy shell, we can ensure that our eggs are not only beautiful, but also safe and high quality. Remember, when preparing for Easter, choosing the right eggs is the key to success!
